Here is my menu for the week:
Monday: Shepherds pie (using leftover pork roast)
Tuesday: Red beans and rice with rolls
Wednesday: Hamburgers/hotdogs with french fries and broccoli
Thursday: Chili and corn bread
Friday: Steak with potatoes and salad
Saturday: Lasagna with salad and garlic bread
Sunday: Mac & cheese for Fellowship.
For more menu plans visit Organizing Junkie.
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